Cztery Szpaki Oil For Medium Porosity Hair 30ml

We’ve tried to ensure that the composition of oils, on which the medium porosity hair serum is based, would meet its needs perfectly. So – it would nourish, smooth and strengthen the hair, making it thicker, soft and shiny, and at the same time it would be perfectly styled, fall out less and grow faster. It is worth remembering that the serum will bring the expected results when it is used regularly.

But what exactly is all this porosity and how do you diagnose it at home? It’s simply determining the extent of the hair cuticles.
– good condition of hair that has tightly attached cuticles means LOW POROSITY.
– hair whose cuticles are slightly parted are MEDIUM POROSITY.
– very damaged and strained hair, with strongly protruding cuticles, is HIGH POROSITY hair.

The oils have different particles and the hair has different cuticles. Oils and cuticles must combine so that they fit well together. Some oils will suit low porosity hair (those with small particles), others to medium (medium oil particles), and others to high (large oil particles). Therefore, the oil should be selected for the degree of hair porosity. Otherwise, we can do it more harm than good: we will either overburden our hair or give it a puffy look.

How to check hair porosity? Just place the hair in a glass of water and wait about 5 minutes. The more it drowns, the greater the porosity of the hair. If it falls completely to the bottom, it means that its cuticles are very open and it absorbs water quickly. It is, therefore, highly porous. Medium porosity hair dives roughly halfway, while low porosity hair floats on the surface or only slightly submerges (closed cuticles do not allow it to soak up water quickly).

What does regular hair oiling give? Among the benefits of this care treatment are: regeneration and strengthening, deep hydration and nutrition, giving softness and gloss, easier combing, protection against the harmful effects of external factors and mechanical damage, hair protection against protein loss.